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Cherries in Winter
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About the Author

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Suzan Colon is a contributing writer and editor for" O, The Oprah Magazine." Her articles have appeared in" Marie Claire, Harper's Bazaar, Rolling Stone, Details, " and other magazines. She lives in New Jersey with her husband, Nathan.

www.suzancolon.net
www.doubleday.com

Reviews

Praise for "Cherries in Winter"

""Cherries in Winter" is a celebration of true wealth: love that sustains us through life's difficulties, and good food--especially in the form of recipes passed down through generations--that fortifies our bodies and souls."
--Giulia Melucci, author of "I Loved, I Lost, I Made Spaghetti
"

"This delightful book is as bracing, honest, and nourishing as the family recipes that serve as the trellis for Suzan Colon's wonderfully told story."
--Alexander Lobrano, author of "Hungry for Paris
"

"Delicious. Delectable. Truthful, funny, and poignant. Like a great recipe, Suzan Colon's "Cherries in Winter" is a keeper and a treat to share with those you love."
--Adriana Trigiani, bestselling author of "Big Stone Gap" and "Very Valentine"


"Suzan Colon's wonderful book reminds me of M.F.K. Fisher's classic treatise on surviving in the kitchen during hard times, "How to Cook a Wolf." Colon's warm, poignant, honest voice and down-home, mouth-watering recipes make me want to go over to her house for dinner immediately."
--Kate Christensen, author of "Trouble" and winner of the PEN/Faulkner Award for "The Great Man"

Praise for "Cherries in Winter"
""Cherries in Winter" is a celebration of true wealth: love that sustains us through life's difficulties, and good food--especially in the form of recipes passed down through generations--that fortifies our bodies and souls."
--Giulia Melucci, author of "I Loved, I Lost, I Made Spaghetti
"
"This delightful book is as bracing, honest, and nourishing as the family recipes that serve as the trellis for Suzan Colon's wonderfully told story."
--Alexander Lobrano, author of "Hungry for Paris
"
"Delicious. Delectable. Truthful, funny, and poignant. Like a great recipe, Suzan Colon's "Cherries in Winter" is a keeper and a treat to share with those you love."
--Adriana Trigiani, bestselling author of "Big Stone Gap" and "Very Valentine" "Suzan Colon's wonderful book reminds me of M.F.K. Fisher's classic treatise on surviving in the kitchen during hard times, "How to Cook a Wolf." Colon's warm, poignant, honeste

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