David Joachim has authored, edited or collaborated on more than 25 cookery books. His A Man, A Can... series has sold exceptionally well, and he makes regular appearances in the extensive national food media.
[Review of previous edition: ] 'A terrific resource... an instant must-have reference in my kitchen, and I know of nothing like it... a great way to come up with ideas' Dana Carpender "Ventura County Star" (12/13/2006)
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