Valentine Thomas is a world-class spearfisherwoman, 170-foot free diver, sustainability-focused chef, entrepreneur, and influencer with a global platform. A Forbes magazine Changemaker, Valentine has appeared on stage at prestigious events including a TEDx Talk, the World Chef Summit, and the international EarthX conference. Born in Montreal, Thomas trained as a lawyer in Canada and worked in finance in London before leaving it all behind to pursue her true passion: the ocean. She has since traded the corporate world for the coast, and now travels the world fishing and diving.
"Valentine's ability to enter another world to search for food is
inspiring. Seeing her passion and care for the fish she catches
made me respect her immensely. Good Catch captures that
perfectly."
--Brad Leone, New York Times bestselling author of Field Notes for
Food Adventure
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