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James Beard Award–winning humourist and certified sommelier Maryse Chevriere was most recently the Wine Director at Dominique Crenn’s acclaimed San Francisco restaurant, Petit Crenn. She currently resides in Boston and is focused on maintaining her popular wine humour Instagram account @freshcutgardenhose and developing it into a full-scale business.
If you're looking for an easy-to-digest guide to grape varieties
that will help you learn what to expect when you're drinking wine,
Grasping the Grape is a great place to start.
*Maggie Hoffman, author of Batch Cocktails: Make-Ahead Pitcher
Drinks for Every Occasion and The One-Bottle Cocktail*
An accessibly fun and beautifully designed journey into some of the
wine world's favourite varieties.
*Marissa A. Ross author of Wine. All The Time.: The Casual Guide to
Confident Drinking and wine editor of Bon Appétit*
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