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Ten Thousand Years of Cultivation at Kuk Swamp in the Highlands of Papua New Guinea
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Table of Contents

  • An Introduction to the Investigations at Kuk Swamp
  • Part One: Agriculture in a World, Regional and Local Setting

  • Early Agriculture in World Perspective
  • Domesticatory Relationships in the New Guinea Highlands
  • Environment and Food Production in Papua New Guinea
  • The Wetland Field Systems of the New Guinea Highlands
  • Part Two: Kuk Swamp and its Store of Evidence

  • Kuk Swamp
  • Volcanic Ash at Kuk
  • Tibito Tephra, Taim Tudak and the Impact of Thin Tephra Falls
  • Palaeoecology
  • The Archaeobotany of Kuk
  • Part Three: People in the Swamp and on its Margins

  • Phase 1: The Case for 10,000-Year-Old Agriculture at Kuk
  • Phase 2: Mounded Cultivation During the Mid Holocene
  • Phase 3: The Emergence of Ditches
  • Phase 4: Major Disposal Channels, Slot-Like Ditches and Grid-Patterned Fields
  • Phase 5: Retreating Forests, Flat-Bottomed Ditches and Raised Fields
  • Phase 6: Impact of the Sweet Potato on Swamp Landuse, Pig Rearing and Exchange Relations
  • Houses in and out of the Swamp
  • Part Four: Artefacts of Wood and Stone

  • The Kuk Artefacts, an Introduction
  • Artefacts of Wood
  • Kuk Stone Artefacts: Technology, Usewear and Residues
  • Stone Sources and Petrology of Kuk Swamp Artefacts
  • Part Five: The Traditional Owners

  • Hagen Settlement Histories: Dispersals and Consolidations
  • Kuk Phase 7, 1969–1990, the Kuk Research Station: A Colonial Interlude
  • Kuk 1991 to 1998, the Station Abandoned and the Land Resumed: Archaeological Implications
  • Kuk Phase 8: Heritage Issues to 2008
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